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Cowpea beans or "Lobia" are mainly popular for their nice taste and richness of nutrients. Their long body make them apt for quick meals preparation. Cowpea beans can be cooked with tomatoes for enhanced flavour or stir fry with other vegetables and pulses.
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To store, place them in a perforated plastic bag and keep inside the refrigerator set at high relative humidity. They keep well for up to a week.
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